Product Description
- Chocolate Sponge Cake with Cocoa Filling (46%)
- Made with milk
- No added colours
- Pack size: 104G
Information
Ingredients
Whole Milk 36%, Sugar, Palm Oil, Wheat Flour, Skimmed Milk Powder, Reduced Fat Cocoa Powder 5.2%, Sunflower Seed Oil, Whole Egg Powder, Dextrose, Inverted Sugar Syrup, Glucose-Fructose Syrup, Emulsifier: E471, E322 (Sunflower Lecithin), Potato Starch, Flavourings, Raising Agents: E450i, E500ii, E503ii, Salt, Acidity Regulator: Lactic Acid, Lactose (from Milk)
Allergy Information
- May contain Peanuts, Nuts and Soya
Storage
Keep refrigerated
Number of uses
Pack contains 4 servings
Net Contents
4 x 26g ℮
Nutrition
| Typical Values | Per 100 g | Per Portion | % RI* Per Portion |
|---|---|---|---|
| Energy | 1708 kJ | 445 kJ | 5% |
| - | 409 kcal | 106 kcal | |
| Fat | 23.0 g | 6.0 g | 9% |
| of which: saturates | 10.3 g | 2.7 g | 14% |
| Carbohydrate | 41.8 g | 10.9 g | 4% |
| of which: sugars | 27.8 g | 7.2 g | 8% |
| Protein | 7.6 g | 2.0 g | 4% |
| Salt | 0.34 g | 0.09 g | 1% |
| *Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - |
| Pack contains 4 servings | - | - | - |