Baker Street 4 Soft Brown Bread Rolls

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SOFT BROWN ROLLS

Soft, plump and just waiting to be stuffed full of your favourite sandwich fillings. Our brown rolls are perfectly baked to give them just the right texture – firm enough to hold and soft and tasty when you take a bite. They’re ideal with soup too. Seriously, grab one and dip it in a big bowl for an amazing mouthful.

OUR INGREDIENTS

NEW ALLERGEN SEE INGREDIENTS

JUST EVERYTHING WE NEED TO MAKE: SOFT BROWN BREAD ROLLS

Water, Wholemeal Wheat Flour, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Yeast, Wheat Flour, Dried Wheat Sourdough, Wheat Gluten, Salt, Flavouring, Preservative (Calcium Propionate), Rapeseed Oil, Soya Flour, Dextrose, Palm Oil, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Acidity Regulators (Calcium Sulphate, Citric Acid), Flour Treatment Agent (Ascorbic Acid), Flavouring.

SUITABLE FOR VEGETARIANS

ALLERGY ADVICE

For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of milk and sesame seeds.

NUTRITION

Typical values 100g contains Each roll (approx. 55g) contains %RI*per roll
Energy 1059kJ/251kcal 583kJ/138kcal 7%
Fat 3.5g 1.9g 3%
of which saturates 0.6g 0.3g 2%
Carbohydrate 42.6g 23.4g
of which sugars 6.9g 3.8g 4%
Fibre 4.0g 2.2g
Protein 10.2g 5.6g
Salt 0.9g 0.5g 9%
This pack contains 4 servings

*Reference intake of an average adult (8400kJ/2000kcal)

HOW TO STORE

Store in a cool, dry place.
And once opened... to keep this product at its best reseal between uses.

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