Product Description
Made by family bakers using British flour, Suitable for Vegetarians.
Information
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sultanas (12%), Sugar, Water, Palm Oil, Rapeseed Oil, Whey Powder (Milk), Humectant (Glycerine), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Concentrated Grape Juice, Rice Starch, Salt, Acidity Regulator (Citric Acid), Whole Egg, Preservative (Potassium Sorbate), Emulsifier (Mono- and Diglycerides of Fatty Acids)
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'best before' date shown. Defrost thoroughly for a minimum of 2 hours at room temperature. Once defrosted use on the same day and do not refreeze. Store in a cool, dry place and once opened in an airtight container.
Number of uses
4 Servings
Recycling info
Tray. Recycle Film. Don't Recycle
Net Contents
4
Nutrition
| Typical Values | Per 100g | One scone (70g) |
|---|---|---|
| Energy | 1457kJ / 345kcal | 874kJ / 207kcal |
| Fat | 8.1g | 4.9g |
| Saturates | 3.1g | 1.9g |
| Carbohydrate | 60.4g | 36.2g |
| Sugars | 21.7g | 13.0g |
| Fibre | 1.6g | 1.0g |
| Protein | 6.9g | 4.1g |
| Salt | 1.5g | 0.9g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As Sold. | - | - |
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