Peperami Firestick Extra hot smoked pork salami sausage.
- 100% pork
- Gluten free
Additional Pack Information
Pasteurised and packaged in a protective atmosphere to preserve the spicy meat taste.
Transparent casing around the salami is not edible.
‡ source of protein
Pork, Iodised Salt (Salt, Potassium Iodate), Spices, Dextrose, Flavourings, Flavour Enhancer (Monosodium Glutamate), Preservative (Sodium Nitrite), Beechwood Smoke, Made with 143g Pork per 100g finished product, as some moisture is lost during curing and drying.
- Free From Gluten
- Pack Type: Heat Sealed
Preparation and Usage
22.5g stick = 1 portion
For best taste keep chilled, but does not require refrigeration.
|Per 100g||Per stick**||%* per stick**|
|Energy||2077kJ 502kcal||467kJ 113kcal||6%|
|Of which saturates||18g||4.1g||20%|
|Of which sugars||2.6g||0.6g||<1%|
|*% of Reference intake of an average adult (8400kJ / 2000 kcal)|
|** 22.5g stick = 1 portion|
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