Product Description
- 8 Plain wheat tortilla wraps.
- Light & Soft. Pressed from fresh dough balls for a soft flour tortilla. For homemade tortilla chips, cut into triangles, place in baking tray, drizzle with olive oil and bake until crisp.
Information
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Palm Oil, Humectant (Glycerol), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Sugar, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid), Salt, Preservative (Calcium Propionate), Flour Treatment Agent (L-Cysteine Hydrochloride).
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'best before' date shown. Use within one month. Once defrosted use on the same day and do not refreeze. Defrost thoroughly for a minimum of 2 hours in a cool, dry place. Store in a cool dry place. Once opened, reseal bag using the reseal tab. Once opened, keep refrigerated and use within 2 days and by date shown.
Cooking Instructions
Oven
Instructions: 200°C/Fan 180°C/Gas 6 8mins Wrap all the tortillas in tin foil and place in a pre-heated oven for 8 minutes.
Microwave
Instructions: Heat on full power.
1 tortilla (800W) 8 seconds, (900W) 6 seconds.
8 tortillas (800W) 30 seconds, (900W) 20 seconds
Number of uses
8 Servings
Warnings
- Packaged in a protective atmosphere.
Net Contents
8
Nutrition
Typical Values | Per 100g | One tortilla (61g) |
---|---|---|
Energy | 1199kJ / 284kcal | 731kJ / 173kcal |
Fat | 5.0g | 3.1g |
Saturates | 2.2g | 1.3g |
Carbohydrate | 49.7g | 30.3g |
Sugars | 2.2g | 1.3g |
Fibre | 3.7g | 2.3g |
Protein | 8.2g | 5.0g |
Salt | 1.0g | 0.6g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
As Sold. | - | - |
Safety information
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